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Lingzhi spores, what would happen if they were used to make pudding?
Today I'm taking you to make cocoa spore pudding with red lingzhi mushrooms. But the mushroom spores in question must be shelled red lingzhi spores. How will it look like? Let's see in the clip.
pudding mix
250 ml of water
half tablespoon agar powder
250 ml of fresh milk
60 g (6 tbsp) sugar
Mushroom Spore Powder 500 mg.
30 g cocoa powder
100 ml. condensed milk
1 tbsp sweetened condensed milk
Pudding milk mix
250 ml. fresh milk
100 ml. condensed milk
1 pinch of salt
1 tbsp sweetened condensed milk
40 g (4 tbsp) sugar
Garnish mushroom spores 500 mg.
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